Join us to celebrate National Curry Week!
From the 8th to the 14th of October we will be celebrating National Curry week by serving a selection of classic Indian dishes.
ON THE MENU…
Lamb Jalfrezi (Medium)
Beef Madras (Hot)
Chicken Korma (Mild)
All served with Rice, Naan Bread, Poppadum & Chutney
Available in our Sportman’s Bar or Pear Tree Brasserie, booking not essential but recommended.